Ingredient | Quantity | Component | Notes |
---|---|---|---|
Crème de Cacao Blanc | 1 oz | ||
Fernet Branca | 0.25 oz |
Glassware: Coupe
Method: Stir and strain
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer
Source: Cocktail Virgin / Slut
Contributor: nick@grahamandtonic.com