Ingredient | Quantity | Component | Notes |
---|---|---|---|
Irish Whiskey | 1 oz | ||
Crème de Fraise | 1 oz | ||
Dry Vermouth
|
0.5 | ||
Angostura Bitters | 1 dash |
Glassware: Cocktail Glass
Method: Stir and strain
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer
Source: umamimart.com
Contributor: nick@grahamandtonic.com