Ingredient | Quantity | Component | Notes |
---|---|---|---|
London Dry Gin
|
2 oz | ||
Absinthe | 1 oz | ||
Egg | 1 | White | |
Gomme Syrup | 3 dashes |
Glassware: Cocktail Glass
Method: Shake and strain
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Café Royal Cocktail Book
Contributor: nick@grahamandtonic.com
Tags:
Medicinal Shaken Boozy