Ingredient | Quantity | Component | Notes |
---|---|---|---|
White Rum | 1.5 oz | ||
Cream | 1 oz | ||
Honey Syrup | 0.75 oz |
Glassware: Cocktail Glass
Method: Shake and strain
Utensils: Jiggers, shaker, hawthorn strainer
Source: Craft of the Cocktail
Contributor: nick@grahamandtonic.com