
n0tquitethere
Image by: n0tquitethere

| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Rye Whiskey | 2 oz | Sub bourbon | |
|
Turin Bitters
|
1 oz | ||
|
Sweet Vermouth
|
1 oz | ||
| Lemon | 1 | Twist | Reserve for garnish |
Glassware: Cocktail Glass
Method: Stir and strain
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer
Source: NY Times
Contributor: nick@grahamandtonic.com