Ingredient | Quantity | Component | Notes |
---|---|---|---|
London Dry Gin
|
1.5 oz | ||
Aromatic Bitters | 2 dashes | ||
Dry Vermouth | 0.5 tsp | ||
Benedictine DOM | 0.25 tsp | ||
Cocktail Cherry | 1 | Reserve for garnish |
Glassware: Cocktail Glass
Method: Stir and strain, garnish with a cherry
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer
Source: Old Mr Boston DeLuxe Official Bartender's Guide
Contributor: nick@grahamandtonic.com