Ingredient | Quantity | Component | Notes |
---|---|---|---|
London Dry Gin
|
2 oz | ||
Dry Vermouth
|
0.75 oz | ||
Absinthe | 0.25 oz | ||
Celery Bitters | 6 drops |
Glassware: Old Fashioned Glass
Method: Stir and strain, twist lemon peel over the top and discard
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer, knife
Source: Cocktail Virgin / Slut
Contributor: nick@grahamandtonic.com