Ingredient | Quantity | Component | Notes |
---|---|---|---|
Old Tom Gin | 1.5 oz | ||
Cynar | 0.5 oz | ||
Lime | 0.5 oz | ||
Strega | 0.25 oz | ||
White Grapes | 7 | ||
Absinthe | 2 spritzes | Recipe calls for Anise Hyssop essence |
Glassware: Cocktail Glass
Method: Muddle the grapes and Strega, add remaining ingredients, shake and fine strain, garnish with 2 spritzes of absinthe
Utensils: Muddler, jiggers, cocktail shaker, hawthorn strainer, fine strainer, atomizer
Source: Please Don't Tell
Contributor: nick@grahamandtonic.com
Tags:
Herbal Thin Shaken Up Bitter Dry