Sweet with a dry finish

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Sweet with a dry finish

| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
|
London Dry Gin
|
2 oz | ||
|
Sweet Vermouth
|
1 oz | Recipe calls for Lillet Rouge | |
| Lapsong Souchang Syrup | 0.5 oz | ||
| Lemon | 1 | Twist | Reserve for garnish |
Glassware: Cocktail Glass
Method: Shake and strain, garnish with a twist
Utensils: Jiggers, cocktail shaker, hawthorn strainer, channel knife
Source: Cocktail Virgin / Slut
Contributor: nick@grahamandtonic.com