Sweet with a dry finish
Sweet with a dry finish
Ingredient | Quantity | Component | Notes |
---|---|---|---|
London Dry Gin
|
2 oz | ||
Sweet Vermouth
|
1 oz | Recipe calls for Lillet Rouge | |
Lapsong Souchang Syrup | 0.5 oz | ||
Lemon | 1 | Twist | Reserve for garnish |
Glassware: Cocktail Glass
Method: Shake and strain, garnish with a twist
Utensils: Jiggers, cocktail shaker, hawthorn strainer, channel knife
Source: Cocktail Virgin / Slut
Contributor: nick@grahamandtonic.com