Ingredient | Quantity | Component | Notes |
---|---|---|---|
Plain Vodka | 2 oz | ||
Lime | 1 oz | Juice | |
St Germain | 0.75 oz | ||
Crème de Cassis | 0.5 oz | ||
Egg | 1 | White | |
Angostura Bitters | Reserve for garnish |
Glassware: Cocktail Glass
Method: Dry shake, shake with ice and strain. Garnish with 5 drops of Angostura, swirl the drops with a pick
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Cocktail Virgin / Slut
Contributor: nick@grahamandtonic.com
Tags:
Shaken Up