Ingredient | Quantity | Component | Notes |
---|---|---|---|
Beaujolais Nouveau | 2 oz | ||
Apple Brandy | 1.5 oz | ||
Plymouth Sloe Gin | 0.5 oz | ||
Maple Syrup | 0.25 oz | ||
Angostura Bitters | 2 dashes | ||
Apple | 1 | Reserve for garnish | |
Cinnamon | Sprinkle | Reserve for garnish |
Glassware: Cocktail Glass
Method: Stir and strain, garnish with an apple fan sprinkled with cinnamon
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer
Source: Please Don't Tell
Contributor: nick@grahamandtonic.com