Ingredient | Quantity | Component | Notes |
---|---|---|---|
Orange Bitters | 2 dashes | ||
London Dry Gin
|
1.5 oz | ||
Strega | 0.75 oz | ||
Dry Vermouth
|
0.75 oz | ||
Orange | 1 | Peel | Reserve for garnish |
Glassware: Cocktail Glass
Method: Stir and strain, twist orange peel over the top and discard
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer
Source: Café Royal Cocktail Book
Contributor: nick@grahamandtonic.com