Ingredient | Quantity | Component | Notes |
---|---|---|---|
Rye Whiskey | 1.5 oz | ||
Aperol | 0.5 oz | ||
Yellow Chartreuse | 0.5 oz | ||
Orange | 2 barspoons | Juice | |
Whiskey Barrel Aged Bitters | 2 dashes | ||
Hot Sauce | 1 dash | Cholula | |
Orange | 1 | Peel | Reserve for garnish |
Glassware: Double Old Fashioned Glass
Method: Shake and strain into a glass filled with ice, garnish with a twist
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: seriouseats.com
Contributor: nick@grahamandtonic.com