

| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Black Tea | 3.5 oz | ||
| Raisins | 100 g | ||
| Redcurrants | 100 g | ||
| Star Anise | 2 | ||
| Pink Peppercorns | 20 g | Gently crushed | |
| Cloves | 3 | ||
| Lemon | 0.67 oz | Juice | |
| Simple Syrup | 0.33 oz | ||
| White Rum | 3.5 oz |
Glassware: Double Old Fashioned Glass
Method: Pour hot tea into a sealable container, add dry ingredients, seal until cool, add remaining liquids, strain into a glass
Utensils: Jiggers, fine strainer
Source: The Guardian
Contributor: nick@grahamandtonic.com