Ingredient | Quantity | Component | Notes |
---|---|---|---|
Rye Whiskey | 2 oz | ||
Sweet Vermouth
|
0.5 oz | ||
Amaro Ciociaro Liqueur | 0.25 oz | ||
Maraschino Liqueur | 0.25 oz | ||
Orange Bitters | 2 dashes | ||
Angostura Bitters | 2 dashes | ||
Lemon | 1 | Twist | Reserve for garnish |
Glassware: Coupe
Method: Stir and strain, garnish with a twist
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer
Source: Bartender's Choice
Contributor: nick@grahamandtonic.com