Ingredient | Quantity | Component | Notes |
---|---|---|---|
London Dry Gin
|
1.5 oz | ||
Dry Vermouth
|
1 oz | ||
Falernum | 0.5 oz | ||
Lemon | 0.5 oz | Juice | |
Peychauds Bitters | 1 dash |
Glassware: Cocktail Glass
Method: Shake and strain
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Cocktail Virgin / Slut
Contributor: nick@grahamandtonic.com