Ingredient | Quantity | Component | Notes |
---|---|---|---|
Rye Whiskey | 1.5 oz | ||
Lemon | 0.75 oz | Juice | |
Maple Syrup | 0.5 oz | Grade B | |
Egg | 1 | White | |
Angostura Bitters | Reserve for garnish |
Glassware: Cocktail Glass
Method: Dry shake, shake with ice and strain, garnish with a few drops of bitters
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Cocktail Virgin / Slut
Contributor: nick@grahamandtonic.com