Ingredient | Quantity | Component | Notes |
---|---|---|---|
London Dry Gin
|
1.5 oz | ||
Bianco Vermouth | 0.75 oz | ||
Curaçao Triple Sec | 0.5 oz | ||
Fernet Branca | 0.25 oz | ||
Lemon | 1 | Peel | Reserve for ganish |
Glassware: Cocktail Glass
Method: Stir and strain, garnish with a flamed lemon peel
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer, knife, matches
Source: Cocktail Virgin / Slut
Contributor: nick@grahamandtonic.com