Ingredient | Quantity | Component | Notes |
---|---|---|---|
Sake | 2 oz | ||
Dubonnet Rouge | 0.5 oz | ||
Cynar | 0.25 oz | ||
Yellow Chartreuse | 0.25 oz | ||
St Germain | 1 dash | Reserve for rinse | |
Lemon | 1 | Twist | Reserve for garnish |
Glassware: Cocktail Glass
Method: Stir and strain into a St Germain rinsed glass, garnish with a twist
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer, channel knife
Source: Please Don't Tell
Contributor: nick@grahamandtonic.com