Ingredient | Quantity | Component | Notes |
---|---|---|---|
Blended Scotch | 2 oz | ||
Lemon | 0.75 oz | Juice | |
Simple Syrup | 0.75 oz | ||
Egg | 1 | White | |
Absinthe | Reserve for rinse | ||
Soda Water | Reserve to top |
Glassware: Fizz Glass
Method: Dry shake, shake and strain into an absinthe rinsed glass, top with soda
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Bartender's Choice
Contributor: nick@grahamandtonic.com