Ingredient | Quantity | Component | Notes |
---|---|---|---|
White Rum | 2 oz | ||
Brandy | 0.5 oz | ||
Orange | 2 oz | Juice | |
Lemon | 0.75 oz | ||
Orgeat Syrup | 0.5 oz | ||
Dark Rum | 0.5 oz |
Glassware: Collins Glass
Method: Shake and strain into a glass filled with ice, float dark rum on top
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: The Joy of Mixology
Contributor: nick@grahamandtonic.com