Ingredient | Quantity | Component | Notes |
---|---|---|---|
London Dry Gin
|
0.5 oz | ||
Rye Whiskey | 0.5 oz | ||
Curaçao Triple Sec | 0.5 oz | ||
Green Chartreuse | 0.5 oz |
Glassware: Coupe
Method: Stir and pour into a small glass
Utensils: Jigger, mixing glass, barspoon
Source: Cocktail Virgin / Slut
Contributor: nick@grahamandtonic.com
Notes: Room temperature cocktail