Ingredient | Quantity | Component | Notes |
---|---|---|---|
Grenadine | 1 oz | ||
Lemon | 1 oz | Juice | |
St Germain | 0.5 oz | ||
Sparkling Wine | 1 oz | Reserve to top |
Glassware: Coupe
Method: Shake and strain, top with wine, twist peel over the top and discard
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Craft Cocktails at Home
Contributor: nick@grahamandtonic.com