Ingredient | Quantity | Component | Notes |
---|---|---|---|
Gold Rum | 1.5 oz | ||
Shiraz | 1.5 oz | ||
Lime | 0.5 oz | Juice | |
Agave Nectar | 0.25 oz | ||
Angostura Bitters | 1 dash | ||
Ginger Beer | Reserve to top |
Glassware: Collins Glass
Method: Shake and strain into ice filled glass, top with ginger beer
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Planet of the Grapes
Contributor: nick@grahamandtonic.com