Ingredient | Quantity | Component | Notes |
---|---|---|---|
Brandy | 0.75 oz | ||
Curaçao Triple Sec | 0.75 oz | ||
Gold Rum | 0.75 oz | ||
Lime | 0.5 oz | ||
Angostura Bitters | 1 dash | ||
Lime | 1 | Wedge | Reserve for garnish |
Glassware: Cocktail Glass
Method: Shake and strain, garnish with a wedge
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Craft of the Cocktail
Contributor: nick@grahamandtonic.com