Ingredient | Quantity | Component | Notes |
---|---|---|---|
Orange | 0.25 oz | Juice | |
Lemon | 0.25 oz | Juice | |
Bourbon | 1 oz | ||
Drambuie | 0.75 oz | ||
Dry Vermouth
|
0.25 oz |
Glassware: Cocktail Glass
Method: Shake and strain
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Café Royal Cocktail Book
Contributor: nick@grahamandtonic.com